[1]
Rajarajan1, P.N., Rajasekaran, K.M. and Asha Devi, N.K. 2013. Isolation and Quantification of Aflatoxin from Aspergillus flavus Infected Stored Peanuts. Indian Journal of Pharmaceutical and Biological Research. 1, 04 (Dec. 2013), 76–80. DOI:https://doi.org/10.30750/ijpbr.1.4.14.